Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

ASHEVILLE - A reader asks about the farm-to-kettle process of popcorn making. Got a question for Answer Man or Answer Woman? Email Interim Executive Editor Karen Chávez at KChavez@citizentimes.com and ...

PUTNEY -- This is the time of year when I watch a lot of movies and eat a lot of popcorn. I love popcorn whether I make it myself or munch it from a big box at the Latchis Theatre. Movie theater ...