The Meat Institute has backed USDA FSIS proposed rule changes that would allow pork and poultry processors to increase line ...

Critics fear that increasing the speed at which animals are slaughtered could lead to less safe food and less safe conditions ...

Over a decade, an average of seven U.S. workers a day suffered workplace accidents that caused or led to amputations. Those ...

FAYETTEVILLE, Ark. — The USDA is considering a proposal that would raise the maximum speed limit for chicken processing lines ...

The USDA proposed updates to federal line speed regulations in poultry and pork establishments operating under modern ...

The agency’s proposals would raise line speeds to up to 175 birds per minute for young chickens and up to 60 birds per minute ...

In August of 2021, a group of farmers, mainly comprised of members from the Washington County Cattlemen’s Association in ...

The USDA Food Safety and Inspection Service has proposed allowing young chicken plants operating under NPIS to run at up to 175 birds per minute, while boosting turkey speeds to 60 bpm ...

The US Department of Agriculture (USDA) announced proposed updates to federal line speed regulations in poultry and pork establishments operating under modern inspection systems earlier this week.

Magaly Licolli of Venceremos said sped up processing lines could not only make things more dangerous for the workers, but consumers as well.

Explore JBT Marel's game-changing poultry processing technologies that optimize labor, traceability, and efficiency across the entire production line.

The USDA's proposed changes to poultry and pork processing line speeds could reshape Minnesota's economy, impacting major employers in towns like Willmar and Austin.